I have been spending my afternoon watching Anthony Bourdain‘s Fellini inspired love letter to Rome. Now, all I want to do is put on Nights of Cabiria, eat wonderful food, and drink Negroni over ice.
To make a Negroni -
1 1/2 ounces London dry gin
3/4 ounce Campari
3/4 ounce Italian vermouth
Shake well with cracked ice, then strain into a chilled cocktail glass and garnish with a twist of orange peel. [via Esquire]