Happy Birthday to the adorable Prince George! Somehow this little prince has taken hold of the celebrity world even across the Pond to America. I would venture to say it is his parents more than any of his major accomplishments, you know, like standing and drooling all over toys.
If adorable Prince George’s royal parents, Kate Middleton and Prince William wanted to stop by my place this evening, I would be sure to whip up some treats fit for a prince or two. I think they would get a kick out of my laid back Southern California lifestyle.
While George’s little mouth may not be able to handle popcorn that well (I don’t know, can little toddlers eat popcorn?) this spicy chocolate covered popcorn recipe will be sure to please the grown ups in the play group.
1 bag buttered popcorn
1/2 cup semi-sweet chocolate chips
1/4 cup milk
2 tsp. Colman’s Mustard
1 tbsp. light Karo Syrup
Pop the popcorn according to package directions. In a small saucepan add the chocolate chips and heat on low. Add the milk and stir constantly until the chocolate is melted and smooth. Add the mustard and the Karo syrup. Mix well. Dump the popcorn into a bowl and pour chocolate mixture over popcorn. Mix well and let it sit till it cools. Then serve.